“Use Activa Well-Being Spirulina for it’s exceptionally high levels of proteins, essential rare lipids and many other nutrients that make Spirulina the best friend of human health…”

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Activa Well-Being Spirulina For Better Immunity to Illness

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Activa Well-Being Spirulina For Better Immunity to Illness

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Ingredients
Natural 100%
GMO
FREE 100%
Mother nature
Friendly 100%
ANIMAL Free TESTing
Guaranteed 100%
CHEMICAL FREE FARMING
Absolutely 100%

“Use Activa Well-Being Spirulina for it’s exceptionally high levels of proteins, essential rare lipids and many other nutrients that make Spirulina the best friend of human health…”

Additional information

Weight8 kg
Dimensions2 × 2 × 5 cm
Quantity Capsules

30 capsules

Guaranteed

Money back guarantee for 60 days

The Activa Well-Being microgranule contains 100% natural active ingredients. No colorants and no GMOs…

recommended daily usage
Recommendation: 1 capsule a day.
formulation
Spirulina (Spirulina Platensis) 200 mg.

Watercress (Nasturtium Officinalis) 33.3 mg.

Bulking agent xylitol, vegetal gelatin capsule.

instructions for use
Read label

Taken with a large glass of water, preferably before breakfast. The capsules may be opened before being taken. To be taken as part of a varied and balanced diet and healthy lifestyle. Keep out of the reach of children. Protect from heat, damp and light. contains no colorants or GMOs. Do not exceed the recommended daily dose.

benefits

Spirulina — The BIG “Superfood”

Spirulina has existed for 3.5 billion years without changing, and continues to be involved in creating organic substances necessary for the evolution of living things owing in part to the phycocyanin it contains..

Exceptional virtues for humans Spirulina was consumed from early times by the Aztecs and the Mayas, and specialists from all countries today agree that its exceptionally high levels of proteins, essential rare lipids and many other nutrients make Spirulina the best friend of human health. Besides its nutritional benefits, it has real therapeutic properties and is currently used in more than 70 countries to combat malnutrition.

Since 1996 the World Health Organisation of the United Nations has recommended the use of Spirulina as a superfood to combat malnutrition and lack of micronutrients, for multiple reasons:

It provides more than 100 nutrients: amino acids, minerals, rhamnose sugar (a complex natural plant sugar), trace elements (calcium, phosphorus, magnesium, iron, zinc, copper, manganese, chromium, sodium, potassium and selenium), enzymes (superoxide dismutase, etc.) and vitamins A, D, E, B1, B2, B3, B6, B7, B8, B12 and K.

It is an extraordinary source of various carotenoids (mainly beta-carotene, but also cryptoxanthin, lutein, zeaxanthin, etc.). Spirulina contains 30 times as much beta-carotene (antioxidant) as carrots do!

It contains from 55% to 70% proteins of excellent quality that have the advantage of being rich in essential amino acids, including leucine (the most important amino acid in the synthesis of muscle protein). Its proteins are also the easiest to digest and the most suitable for persons whose intestines have difficulty absorbing nutrients efficiently. Clinical studies have shown that it helps rebuild a healthy intestinal flora by stimulating the production of lactobacilli.

The fatty acids of Spirulina consist of 40% gamma-linolenic acid, a precursor of chemical mediators of inflammatory reactions and immune reactions. That makes it one of the best known sources of gamma-linolenic , acid, which is a rare compound in ordinary foodstuffs. Its component fatty acids also show the presence of a high concentration of omega-3 and omega-6, which prevent the build-up of cholesterol in the body.

It is an excellent source of iron and provides fully bioavailable magnesium.

Lastly, Spirulina, is rich in phycocyanin, a grouping of proteins and pigments involved in Spirulina photosynthesis, which gives its blue-green colour.

Multiple studies have shown the therapeutic value of this pigment: it has a powerful cell oxygenating action, and it promotes the production of red cells, white cells and platelets . The most “famous” experiment on its therapeutic effects was that performed on two hundred and seventy Chernobyl children whose bone marrow had been damaged by radiation: when given Spirulina they became healthy in the space of six weeks as their red and white blood cell production became activated, even though their immune system appeared to have been irremediably damaged. The phycocyanin of Spirulina is also a powerful detoxifying agent for the liver and kidneys, and promotes bile salt production and faecal removal of cholesterol. Spirulina is therefore recommended in cases of deficiencies and malnutrition, and also for stimulating the immune defense.

We Strive to Provide Organic and GMO Free Products

Where possible we source all our products from certified suppliers.

DISCLAIMER: The information provided in this site is for educational purposes only and is intended for your general knowledge. It is not intended to diagnose, prevent, treat or cure any specific health or medical conditions nor is a substitute for professional medical advice. Our products are generally used as food and sold to you as food; as a consumer, you accept full responsibility for their use. Food supplements must not be used as a substitute for a varied and balanced diet and a healthy lifestyle.

If you are unwell or pregnant or breastfeeding or taking any medications, always seek the advice of a physician, GP, doctor or other qualified health care provider or practitioner. Every reasonable care has been taken to compile the contents of this site but no warranty or guarantee is given as to the accuracy of this information and, therefore, no liability for any errors or omissions or product misuse can be accepted.

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