Gluten-free and is suitable for vegans and vegetarians.

You can stir a small spoonful of spirulina powder into a glass of water or juice and drink it straight, or you can add some to a smoothie. Be warned: Just a small amount of deeply-pigmented spirulina will change the color of your drink into a deep blue-green, almost black. (Keep a glass of water handy to prevent a blue-green teeth situation.)

You might also find spirulina in some dessert offerings at health food restaurants—it’s sometimes added to raw chocolate brownies or truffle-style energy balls often made with puréed dates, nuts, coconut, and other natural ingredients.

Spirulina powder is a “Superfood.” It is the most nutritious, concentrated whole food known to humankind. Spirulina’s concentrated nutrition makes it an ideal food supplement for people of all ages and lifestyles. Spirulina supplies nutrients that are lacking in most of our diets.

Spirulina is highly digestible and the most nutritious, concentrated whole food known to mankind.

Patented Ocean-Chill Drying protects Spirulina’s potency.

MicrOrganics Hawaiian Spirulina has been selected as “Best Sports” Winner in Natural Lifestyle magazine.

Spirulina is about sixty percent complete, highly digestible protein.

Spirulina contains every essential amino acid.

It contains more beta-carotene than any other whole food; it is the best whole food source of gamma linolenic acid (GLA).

It is rich in B vitamins, minerals, trace elements, chlorophyll, and enzymes; and it is abundant in other valuable nutrients.